Italian Turkey & Vegetable Minestrone

Cup $6    Bowl $8


Chicken, Bacon, Bruschetta Quesadilla

Diced Grilled Chicken, Bacon Bits, Bruschetta Mix and Mushrooms Baked in our Wood Burning Oven in a 13 in. Flour Tortilla with Mozzarella Cheese, Served with Spicy Ranch

14 dollars


St. Louis Style Ribs

Bistro’s Signature Slow Roasted Ribs Finished on our Oak Burning Grill with your Choice of Southwest Dry Rub with Jalapeno Dipping Sauce or Smothered in House Made Jack Daniels BBQ Sauce, Served with a Honey, Jalapeno Buttered Biscuit and Sautéed Vegetables

Half Rack 22 dollars     Full Rack 30 dollars


India Seared Scallops

½ Lb. Fresh Sea Scallops Pan Seared with a Spicy India Spiced Dusting, Topped with a Caramel Apple Cream Sauce, Served with Lemon Basmati Rice & Sautéed Vegetables

27 dollars


Cajun Oak Grilled Salmon

Fresh Faroe Islands Salmon, grilled over Red Oak and Basted in Cajun Butter, served with a Honey, Jalapeno Buttered Biscuit and Sautéed Vegetables

27 dollars


Special Dessert

Jalapeno Cheesecake - Garnished with Chocolate Sauce and a Candied Jalapeno


Tonight’s Starch Selections

~ Garlic Mashed Potatoes ~ Lemon Basmati Rice ~ Baked Potato ~

~ Honey, Jalapeno Buttered Biscuit ~


Tonight’s Cheese Tray

~ Spanish Manchego ~ Dubliner Cheddar ~ Irish Porter Cheddar ~